Which of the following crops is characteristically associated with the post-monsoon Rabi agricultural cycle in India?
Show answer & explanation
Correct answer: C
Explanation
Answer: Gram.
Explanation:
In India, agricultural seasons are primarily divided into three categories: Rabi, Kharif, and Zaid. Rabi crops are sown after the conclusion of the monsoon season, at the onset of winter (October–November), and are harvested during the spring season (March–April). Gram is a major Rabi crop. It requires minimal water and a cool climate. In addition to gram, wheat, barley, peas, and mustard are also significant crops within the Rabi cycle. Gram cultivation is carried out extensively, primarily in states such as Madhya Pradesh, Rajasthan, and Maharashtra.
Additional Points:
Rice and Maize: These are primarily Kharif crops, sown at the onset of the monsoon season (June–July), and require a substantial amount of water.
Jowar (Sorghum): This is also a Kharif crop, categorized as a coarse grain. However, in certain parts of South India, it is also cultivated during the Rabi season.
Zaid Crops: Crops cultivated during the short interim season between Kharif and Rabi (March to June) such as watermelon, cucumber, and fodder crops.
Potential Exam Questions and Answers:
Question: Which is India's most important Rabi crop?
Answer: Wheat.
Question: Which seasonal crops are associated with the term 'Golden Drops'?
Answer: Rabi crops (The 'Mawat' rainfall that occurs during the winter season is extremely beneficial for Rabi crops).