What do you call the water holding compounds produced in large quantities by marine brown and red algae?
Show answer & explanation
Correct answer: C
Explanation
The correct answer is option 3 i.e. Hydrocolloids.
- Hydrocolloids are a heterogeneous group of long chain polymers characterised by their property of forming viscous dispersions and/or gels when dispersed in water.
- They are used as functional ingredients in food formulation for increasing food consistency, improving gelling effect, and controlling the microstructure, texture, flavor, and shelf life.