Study the given table and answer the question that follows.
The table shows quantity of various food items used by a resturant during four months of a year (in kg.)
|
Food item |
June | July | August | September |
|
Rice |
180 |
200 |
240 |
300 |
|
Wheat |
420 |
400 |
380 |
350 |
|
Sugar |
200 |
210 |
230 |
240 |
|
Pulses |
250 |
310 |
320 |
280 |
|
Vegetable |
300 |
320 |
390 |
370 |
The quantity of wheat used in the month of July is what percentage of the total quantity of food items used in June?
Show answer & explanation
Correct answer: B
Explanation
The correct answer is option 2 i.e. 29%
According to the question,
The quantity of wheat used in the month of July = 400 kg
The total quantity of food items used in June = 180 + 420 + 200 + 250 + 300 = 1350 kg
Now percentage
⇒ (The quantity of wheat used in the month of July)/(the total quantity of food items used in June) × 100
⇒ (400)/(1350) × 100
⇒ 0.2962 × 100 = 29.62% or 29%