SarkariPYQ

SSC Selection Post 2024 PYQ — Question 9

SSC Selection Post - Matriculation Level - 25 June 2024 - Shift 1 • English • Q9

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In the following passage some words have been deleted. Select the most appropriate option
to fill in the blank.
Curd contains several microorganisms. Of these, the bacterium, Lactobacillus ___(1)___ the formation of curd. It multiplies in milk and ___ (2) ____ it into curd. Bacteria are also involved in the ____ (3) ____of cheese, pickles and many other food items. Bacteria and yeast are also helpful for the fermentation of rice idlis and dosa batter. Yeast ____(4)____ rapidly and produces carbon dioxide during respiration. Bubbles of the gas fill the dough and increase its ____(5)____ . This is the basis of the use of yeast in the baking industry for making bread, pastries and cakes.
 

Select the most appropriate option to fill in blank number 2.

Show answer & explanation

Correct answer: C

Explanation

The correct answer is Option 3, i.e., converts.

Filler Concept: We need a verb that describes changing milk into curd.
Meaning Explanation: “Converts” means transforms or changes from one form to another.
Correction: and converts it into curd.
Final Sentence: It multiplies in milk and converts it into curd.
Conclusion: The correct answer is “converts.”