In which state is the Jhumming cultivation known as Dahiya?
Show answer & explanation
Correct answer: B
Explanation
The correct answer is option 2 i.e. Madhya Pradesh.
In Madhya Pradesh, Jhumming cultivation is locally known as Dahiya. This traditional method of shifting or slash-and-burn agriculture involves clearing forested land, burning the vegetation to enrich the soil with ash, and cultivating crops for a few seasons before moving to a new plot. Practised mainly by tribal communities, Dahiya supports subsistence farming and adapts to hilly or forested terrains. It reflects the tribes’ indigenous ecological knowledge and sustainable use of natural resources, maintaining temporary soil fertility.