SSC Selection Post 2025 PYQ — Question 19

SSC Selection Post - Higher Secondary Level - 29th August 2025 - Shift 2 • General Awareness • Q19

In India, 'Rabi crops' are typically sown in:

Show answer & explanation

Correct answer: A

Explanation

Correct Answer

Winter (October–December) and harvested in summer (April–June).

Explanation

Agricultural seasons in India are primarily divided into three categories, with Rabi crops being an important part. The sowing of Rabi crops is generally done at the beginning of winter, i.e., between October and December. Low temperatures and winter climate are highly favorable for the development of these crops. Subsequently, these crops are harvested during the summer season, i.e., between April and June. Wheat, gram, peas, mustard, and barley are the major examples of Rabi crops.

Key Points

The sowing time for Rabi crops is between October and December, and their harvesting is done during April to June. A characteristic feature of these crops is that they require low temperatures and a dry climate. Unlike Rabi crops, Kharif crops are sown at the arrival of the monsoon, i.e., in June-July, and are harvested in September-October.

Important Questions and Answers

Question: What is the main example of Kharif crops?

Answer: Paddy (rice), maize, soybean, groundnut, and cotton are the major examples of Kharif crops.

Question: During which months are 'Zaid' crops grown? Answer: Zaid crops are grown in the period between Rabi and Kharif crops, i.e., between March and June.