Curd is formed with the help of ______________ bacteria.
Show answer & explanation
Correct answer: C
Explanation
The correct answer is option 3 i.e. Lactobacillus acidophilus.
- Curd is formed with the help of Lactobacillus acidophilus bacteria.
- This bacterium is present in milk and other dairy products.
- It reacts with the globular protein called casein present in the milk.
- The bacteria denature the protein into a fibrous structure and give the curd a thick texture.
- The bacteria undergo fermentation to form curd.